HOMEMADE GARAM MASALA






Ingredients

  1. Cardamom pods-1/4 cup
  2. Cloves-1 tbsp
  3. Cinnamon stick- 3 nos( 2" piece)
  4. Fennel seeds-1/2 cup
  5. Black pepper- 3 tbsp
  6. Star anise- 2 nos
  7. Nutmeg- 1 no
  8. Mace- 4 nos



Method

  • Heat a   non stick pan and add all the ingredients and dry roast it for about 2 minutes on a medium low flame.Allow this to cool slightly.
  • Grind this to a coarse powder  using a blender.Store it in an airtight container.