I simply don't remember how many times i would have cooked this recipe. Everyone at home love this. i got this recipe from Mr.Damodharan's cooking show about 7 years back. My hubby love this and he cooked the same for his room mates during his abroad travel - Everyone became a fan. you will not regret when you try this - trust me!
Ingredients:
Chicken(Cubed) - 500 grams
Mushroom - 250 grams
Onion(Chopped) - 2 cups
Green chilli - 5 no's
Coriander powder - 2 teaspoon
Pepper powder - 4 teaspoon
Ginger garlic paste - 1 tablespoon
Curry leaves - 15 leaves
Cloves - 3 to 4 no's
Cinnamon stick - 2 to 3(1 inch sized)
Oil - 50 grams
Salt - As needed
Method:
- Heat oil in a deep bottomed pan.
- Add curry leaves,cinnamon stick,cloves and saute for a minute.
- Add onions and saute them to golden brown colour.
- Now add ginger garlic paste,green chilli and saute for 7 minutes.
- Add chicken and cook until the colour changes to white(Half cook).
- Add chopped mushrooms, salt. let it cook for 10 minutes.
- Add coriander powder,pepper powder to the pan.mix well and let it cook for 10 minutes.
- Hot and peppery side dish for chappathi/dosa is ready.
 |
| Heat oil in a deep bottomed pan. |
 |
| Add curry leaves,cinnamon stick,cloves and saute for a minute. |
 |
| Add onions and saute them to golden brown colour. |
 |
| Now add ginger garlic paste,green chilli and saute for 7 minutes. |
 |
| Add chicken and cook until the colour changes to white(Half cook). |
 |
| Add chopped mushrooms, salt. let it cook for 10 minutes. |
 |
| Add coriander powder,pepper powder to the pan.mix well and let it cook for 10 minutes. |
 |
| Hot and peppery side dish for chappathi/dosa is ready. |
