This honey-glazed grilled chicken is very easy and delicious twist to classic grilled chicken. Honey and soy sauce make such a tasty combination in this recipe. The lemon juice marinade tenderizes the chicken while the honey glaze adds a sweet balance to the lemon. Enjoy this delicious grilled chicken glazed with honey and soy sauce.
Ingredients :
Chicken drumstick - 2
For marination ~
Onion paste - 2 tbsp
Ginger -garlic paste - 2 tbsp
Chilli paste - 1 tbsp
Lemon juice - 2 tbsp
Black pepper powder - 1/4 tsp
Brown sugar - 1/2 tsp
Salt to taste
Soy sauce - 1 tbsp
Honey - 2 tbsp
Method :
Preheat the oven 180°C. Clean the chicken pieces and pat dry.
In a bowl mix together onion paste, ginger-garlic paste, chilli paste, pepper powder, brown sugar, half of honey, half of soy sauce and salt. Using your hand, rub the money mixture all over the chicken. Cover and refrigerate atleast 1 hour.
In an another bowl add half of soy sauce and honey, mix it well.
Before grilling the chicken brush this mixture in chicken pieces. Grilled the chicken at 175ºC for 30-40 minutes or until chicken is tender.
Turning once and brushing with honey mixture last 10 minutes that gave it more testiest and crispiness.
Serve hot with onion slices......
Sending this to Recipe Junction's "Spotlight : Festive Treats", Amrita's "Party" event
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Ingredients :
Chicken drumstick - 2
For marination ~
Onion paste - 2 tbsp
Ginger -garlic paste - 2 tbsp
Chilli paste - 1 tbsp
Lemon juice - 2 tbsp
Black pepper powder - 1/4 tsp
Brown sugar - 1/2 tsp
Salt to taste
Soy sauce - 1 tbsp
Honey - 2 tbsp
Method :
Preheat the oven 180°C. Clean the chicken pieces and pat dry.
In a bowl mix together onion paste, ginger-garlic paste, chilli paste, pepper powder, brown sugar, half of honey, half of soy sauce and salt. Using your hand, rub the money mixture all over the chicken. Cover and refrigerate atleast 1 hour.
In an another bowl add half of soy sauce and honey, mix it well.
Before grilling the chicken brush this mixture in chicken pieces. Grilled the chicken at 175ºC for 30-40 minutes or until chicken is tender.
Turning once and brushing with honey mixture last 10 minutes that gave it more testiest and crispiness.
Serve hot with onion slices......
Sending this to Recipe Junction's "Spotlight : Festive Treats", Amrita's "Party" event
